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Wednesday, February 25, 2009

Late for the Suppa Club

This was due a couple of weeks ago but unfortunately I got sick and then time gotDSC01036 away from me.  I made it right away but never got around to posting it.  Better late than never. 

Siri from the blog the Transplanted Baker was this round's hostess.  The two choices she gave us were Greek Pastitsio (pasta and lamb casserole) and Chicken Salsa Chili.  Chicken Salsa Chili won.

DSC01038It was very good.  The kids liked it and the twins finished it off after school the following day. I didn't really change much. I didn't use canned tomatillos because I couldn't find any so I used fresh. 

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28 comments:

  1. Donna-FFWFebruary 25, 2009 at 11:06 PM

    Sounds like a wonderfully flavored soup. Pretty, too. I am so glad to see you back on and posting. I'm trying your one bowl pbbrownie thignies this week..

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  2. ElyseFebruary 25, 2009 at 11:09 PM

    Chicken Chili Soup, yes please! This sounds deliciously flavorful, and I love the additional protein and fiber from the beans. YUM!

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  3. SelbaFebruary 26, 2009 at 4:09 AM

    Looks delicious :)

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  4. MariaFebruary 26, 2009 at 9:33 AM

    Great looking soup!! I love bean soups!

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  5. JodiFebruary 26, 2009 at 12:04 PM

    I'm not sure what the "Suppa Club" is, but I'm assuming it's like Tuesdays with Dorie where you make a recipe along with everyone else and post it. Am I right?

    Glad you're back and feeling better! Thanks for all the comments the other day! We love those. Alan likes getting comments on his B-Ball posts! I know his family reads those, but they never comment! :(

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  6. AnonymousFebruary 26, 2009 at 1:00 PM

    Oh Yummy! We are going to be starting into baseball in the next couple of weeks, and I love having recipes like these for after practices. Especially because it is still cold here for the first half of baseball season!!!!

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  7. SylviaFebruary 26, 2009 at 1:46 PM

    Looks delicious ,lucky me that you posted it. I hope that you get well soon

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  8. avestaFebruary 26, 2009 at 1:59 PM

    mmmmm....I love tomatillos...fresh or canned but love them fresh the most! This looks really good and healthy!

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  9. LoFebruary 26, 2009 at 3:55 PM

    OK, totally lovely. And I had to chuckle... can't use canned tomatillos, so you HAD to use fresh :) We should all be so lucky. I have at least 5 more months to wait for fresh!

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  10. ReeniFebruary 26, 2009 at 3:58 PM

    It looks so hearty and comforting! YUM!

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  11. AnonymousFebruary 26, 2009 at 5:19 PM

    Glad you're feeling better!

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  12. The Blonde DuckFebruary 26, 2009 at 8:48 PM

    It sounds really good! I'm glad you feel better!

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  13. graceFebruary 27, 2009 at 7:24 AM

    looks like a great soup to me--i believe i'd prefer the fresh tomatillos. late or not, nicely done!

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  14. LoriFebruary 27, 2009 at 1:40 PM

    That looks tastey! I love tomatillos and this is right up my alley. Could your kids come over and teach my kids to eat this kind of stuff!

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  15. CatherineFebruary 27, 2009 at 5:12 PM

    Mmmmm, tomatillos.... I bet roasting them would add a great flavor. And I LOVE corn in soups.

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  16. AnonymousFebruary 28, 2009 at 1:48 AM

    hi Ingrid, you've been to my site many times, this is my first time here :) no matter how you photography your cooking/baking, as long as they're good, they're fine with me!

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  17. EmilyFebruary 28, 2009 at 6:27 AM

    Mmm, that looks like a delicious soup. I can't seem to get enough soup this time of year!

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  18. AnonymousFebruary 28, 2009 at 10:39 AM

    I don't like lamb very much, but dang, I would eat that in a nano second! Awesome, mouth watering dish, Ingrid!

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  19. AnonymousFebruary 28, 2009 at 10:40 AM

    I don't like lamb very much, but dang, I would eat that in a nano second! Awesome, mouth watering dish, Ingrid!

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  20. Rosa's Yummy YumsFebruary 28, 2009 at 12:27 PM

    This soup looks delicious and ever so comforting! Yummy!

    Cheers,

    Rosa

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  21. test it commFebruary 28, 2009 at 2:33 PM

    That looks really tasty!

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  22. Susan @ SGCCFebruary 28, 2009 at 4:35 PM

    I've been looking for a white chili recipe like this. It looks just delicious! Thanks for sharing it!

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  23. JaimeFebruary 28, 2009 at 9:00 PM

    looks like real comfort food! glad you're feeling better :)

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  24. Jin HooiFebruary 28, 2009 at 9:27 PM

    Didn't know u were sick, hopefully u r feeling better now .. the soup looks very comforting and yummy !!

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  25. The Blonde DuckFebruary 28, 2009 at 10:00 PM

    I can't do twirl during Pie Week! It'd be like Halloween during Christmas. You'll get it next Friday.

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  26. SaraFebruary 28, 2009 at 10:57 PM

    This looks delicious, I love tomatillos. I'm always looking for new ways to use them.

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  27. Honeyed HashetteFebruary 28, 2009 at 11:09 PM

    Hey there! Glad to see you are feeling better and posting again. This sounds so good! I have been digging tomatillos lately. I will have to try this soon!

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  28. AbbyMarch 2, 2009 at 6:41 PM

    Looks great. I love ANYTHING with corn in it.

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Thanks for visiting my blog & taking the time to comment! :)
~ingrid