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Monday, January 10, 2011

Anyone Interested In Cinnamon Roll Cake?

cinnamon-roll-cakeYes? Anyone?  You are?  Well, follow me over to Jolts & Jollies where I share the recipe to this super easy yet so delicious cake in a guest blog post. 

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30 comments:

  1. LeslieJanuary 10, 2011 at 9:28 PM

    Ummm..HELLO!! WHo wouldn't be interest in that???
    The recipe is super easy too!

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  2. beckyJanuary 10, 2011 at 9:38 PM

    me me me! this is being made this weekend! :)

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  3. Heather BairdJanuary 10, 2011 at 9:45 PM

    Awesome! Of course I'm interested. :)

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  4. pamJanuary 10, 2011 at 10:11 PM

    Is this a trick question?

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  5. cocoa and coconut January 11, 2011 at 12:20 AM

    Wow, definitely! A big slice please :)

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  6. Rosa's Yummy YumsJanuary 11, 2011 at 2:32 AM

    Me of course! That cake must be divine.

    Cheers,

    Rosa

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  7. ♥peachkins♥January 11, 2011 at 6:15 AM

    wow! brilliant idea!

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  8. DebbieJanuary 11, 2011 at 6:42 AM

    You did great Ingrid! I loved the post and love this cake. It's definitely a keeper. My family would love this...These kinds of recipes are so easy, tasty and fool proof...I'm giving it a try!

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  9. oneordinarydayJanuary 11, 2011 at 7:09 AM

    Definitely one of the best recipes I've snagged from you, friend. :)

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  10. cookies and cupsJanuary 11, 2011 at 8:27 AM

    duh, yes!!
    gonna go check out the recipe now :))

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  11. JenJanuary 11, 2011 at 8:48 AM

    I have a similar recipe bookmarked to make this week!

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  12. Keeping up with the Freitas'January 11, 2011 at 8:53 AM

    Looks delicious! And I LOVE how easy it is. We have cinnamon rolls (thanks Pilsbury reduced fat) every Sunday but I will definitely give this a try as a splurge from the reduced fat - ha!

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  13. KeeleyJanuary 11, 2011 at 9:21 AM

    Bookmarked! I'll just bring the leftovers to my office on a Monday... I don't want my husband trying to consume the entire cake!

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  14. kimberleyblueJanuary 11, 2011 at 10:43 AM

    Okay, that looks amazing! I never make cinnamon rolls because I just can never find the time to wait for everything to rise, and then bake. This seems perfect for me. Looks really moist and dense too.

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  15. FaithJanuary 11, 2011 at 2:20 PM

    Oh yes, I am very interested! I'm off to check out the recipe!

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  16. teresaJanuary 11, 2011 at 3:49 PM

    oh gorgeous! i'm on my way to check it out!

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  17. MimiJanuary 11, 2011 at 5:54 PM

    Kudos to you on a great guest post, I don't know how you do it all. My only question is, is this breakfast, dessert or both?
    Mimi

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  18. Angie's RecipesJanuary 12, 2011 at 7:16 AM

    The cake sounds divine!

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  19. blackbookkitchendiariesJanuary 12, 2011 at 3:12 PM

    oh yeah bring it on! this looks amazing:)

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  20. LoJanuary 12, 2011 at 9:08 PM

    I'd love to say "no"... turn my head and walk right away from this post. But, I'm afraid I haven't had my dinner yet, so a scrumptious cinnamon roll cake sounds pretty irresistable.

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  21. LisaJanuary 14, 2011 at 1:32 AM

    That looks scrumptious. I'm headed over to check it out right now.

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  22. RobinJanuary 14, 2011 at 3:47 PM

    Great guest post Ingrid, you rock!

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  23. BarbaraJanuary 14, 2011 at 3:51 PM

    You MUST be kidding with that question, Ingrid. Don't you know us by now??

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  24. AnonymousJanuary 16, 2011 at 1:00 PM

    YES!!

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  25. UnknownJanuary 17, 2011 at 4:27 PM

    Thanks again for sharing this recipe on my blog Ingrid! I already have several friends who have made it and loved it! I even have one friend who made it gluten free and thought it was amazing! You are amazing and I appreciate you mucho!!!

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  26. AnonymousJanuary 18, 2011 at 5:07 PM

    I just signed up to bring a dish to a brunch next week.... I'm going to make this!

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  27. AnonymousJanuary 18, 2011 at 5:09 PM

    I just realized this is very similar to a recipe called Honey Cake I made last week... and my family LOVED it! Anxious to try this version too. Sorry for two comments... but just noticed that!

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  28. JulieFebruary 4, 2011 at 2:05 PM

    I would like to bake this and review it on my blog, can I have permission to link back to this recipe and/or copy it on my blog? the fastest way to reach my is e-mail - yellobutterfly@yahoo.com

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  29. Lot-O-ChocFebruary 8, 2011 at 4:18 PM

    oh yum!! im interested!! looks amazingly delicious!!

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  30. AnonymousMarch 7, 2011 at 6:14 PM

    Yum! This would be great for a brunch or when we have a potluck to go to as a dessert!

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Thanks for visiting my blog & taking the time to comment! :)
~ingrid