These yummy sugar cookie bars might look familiar as they've been making the rounds lately. I originally saw them on the blog One Ordinary Day, then on The Repressed Pastry Chef, and AGAIN on My Baking Addiction.
I had printed out the recipe from One Ordinary Day when I first saw them there and had every intention of making them but one of the Twins' teachers had something else in mind when she requested a treat for her class. So they were pushed to the side for another day. After seeing these pop up and raved about on two more awesome blogs I couldn't put them off any longer.
I'm not crazy about sugar cookies but I am crazy about these. They really are all they are hyped to be. Blondies and Snickerdoodle ones are still my favorite but these are an excellent alternative.
I was worried that they might be overly sweet so I cut back on the sugar (about a 1/4 cup) but after tasting the bars I think next time add the full amount. I topped my bars with cream cheese frosting and sprinkles but had intended to frost only half of the pan with it and the other half with Em's Buttercream Dream Icing. I didn't softened enough sticks of butter, grrrr, so I was forced to frost the whole thing with the cream cheese frosting. The recipe is from Simply Recipes and is the one I used to top my red velvet cupcakes.
If you haven't already please hop over to this post to leave me your opinion and enter my giveaway.
Oooohhhh. Your sugar cookie bars look awesome! You definitely have to submit one of those great pics to foodgawker or tastespotting.
ReplyDeleteMy son's requested them again for his Easter party at school tomorrow, so you know what I'll be doing in the morning. :)
Michelle
http://oneordinaryday.wordpress.com/
These remind me so much of blondies. And I prefer a blondie over a brownie anytime.
ReplyDeleteThese look great. Now I have to make the snickerdoodle blondies and these!
ReplyDeleteOK INGRID, you talked me into these. Im making 'em girlfiend of mine,, cherish you..
ReplyDeleteI love sugar cookies, they're my favorite type of cookie! These look so good, especially with that frosting.
ReplyDeleteI must be the only nut whose never seen them so I'm so glad you posted this. I LOVE SUGAR COOKIES!!!!! OMG these sound so good!!
ReplyDeleteThey're just so pretty- love all the sprinkles :-)
ReplyDeleteThey sound delicious and look so beautiful! I love cream cheese frosting!
ReplyDeleteDang you, darlin'! I am a SUCKER for sugar cookies w/ frosting....they bring me to my knees. :)
ReplyDeleteso pretty! those sprinkles make me feel nostalgic!
ReplyDeleteYour photos are great! You had me at sugar cookie. Thanks for another great recipe.
ReplyDeleteI absolutely love sugar cookies, so these look great to me! Pretty pastel sprinkles, too!
ReplyDeleteThese look so pretty and temtpting! Delicious!
ReplyDeleteCheers,
Rosa
They look fantastic! YUM!
ReplyDeleteIf those were in my kitchen right now, I think I'd eat at least two...no, maybe three. They look SO good!!! I love the pretty sprinkles too.
ReplyDeleteI've been seeing these around a lot, and have coveted them. Your pictures and good review make me want them even more!
ReplyDeleteSo, I'm definitely going to have to try these now. They've made the rounds and the consensus has been "delicious" on everyone's blogs! I love that you topped these with cream cheese frosting. How delicious! I can't wait to make these.
ReplyDeleteHi Ingrid! Your pics are great. I've seen these bars several places in the blogosphere too and now that you've recommended them, I'm going to definitely put them on my "to make" list! Have a great rest of the week!
ReplyDeleteI Love those sprinkles Ingrid :) I guess these awesome cookie bars are perfect for parties!
ReplyDeleteIngrid, you inspired me to make snickerdoodle muffins. I made them yesterday and they didn't turn out so well. It must have been the recipe I used. I'm definitely making the cookie soon!
ReplyDeleteMmmm, I love sugar cookies, I bet they are SO good in bar form!
ReplyDeleteyumm! yours look great! i made these earlier this week but i think yours turned out far better! ill have to try the cream cheese icing next time!
ReplyDeleteI have this recipe bookmarked too! I love all the sprinkles on yours!
ReplyDeleteThey are perfect for the coming holiday. Spring, a season for gatherings and fun.
ReplyDeleteWhat a fun recipe, and so colorful with those sprinkles too. :)
ReplyDeleteI love the cookies. They look yummy!
ReplyDeleteSo popular! I must try these. They are everywhere. I love the fun sprinkles you used!
ReplyDeleteOh yay! They look gorgeous :) :) :)
ReplyDeleteThey look delicious. I love the sprinkles, they look perfect for Easter.
ReplyDeleteI have had sugar cookie bar recipes printed for weeks - I need to make them. Yours look so lovely!!
ReplyDeleteThose look good!
ReplyDeleteThese look super yummy!!!
ReplyDeleteIngrid, those truly look fabulous. And I love the softer more pastel shade of the sprinkles, perfect for the time of year. I've seen these on a couple of blogs, but your certainly look the best.
ReplyDeleteMust. Make. Sugar. Cookie. Bars. Pronto.
ReplyDeleteYou are the queen of all things cakey and bar cookie/cakey! Those look amazing, Ingrid. I made the Snickerdoodle blondies, along with peanut butter cup brownies, and one of my own, a peanut butter cheesecake swirl brownie. I have loads of photos, but just haven't gotten around to posting about my brownie/blondie weekend..lol
ReplyDeleteBTW, 'bout time we finally got some good pitching two days in a row!
gosh, they are so pretty! I love the pastel colors! so spring!
ReplyDeletealthough frosting half with buttercream would've been good, i would be completely satisfied with all cream cheese frosting all the time. :)
ReplyDeleteso colorful and pretty!
ReplyDeleteAhh I've seen these all over the blogosphere too! And I also was afraid they'd be too sweet, so I never made them. But I trust you, and I'm adding them to my "To-Bake" list! :D
ReplyDelete