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Thursday, October 9, 2008

A new found love.......

  DSC00347We  HEART Blondies! 

Until this summer the kids and I had never had a Blondie.  I know crazy, right!? Well, we have since had several kinds and have yet to find one we didn't like.  Our favorite is  the Snickerdoodle Blondies from Julia at Dozen Flours though these Butterfinger Blondies from The Crepes of Wrath are pretty darn good. 

Besides Blondies being so good.  They are easy to make unless of course you mess up printing out the recipe and then leave out a cup of flour but hey that's for another post.  Another plus for Blondies is that the ingredients are a staple in every kitchen. What baker doesn't ever have brown sugar, butter, flour, vanilla, and eggs on hand at any given time in their kitchen?  On top of those basic ingredients Blondies can easily be tweaked to suit everyone's taste!  What's not to like? 

       DSC00341 

If you guys have an awesome "go to" recipe for FAB Blondies leave me a comment with the link.  I'd love to try it! 

 

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25 comments:

  1. AnonymousOctober 10, 2008 at 12:13 AM

    om nom nom great photos!

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  2. Ingrid_3BsOctober 10, 2008 at 9:52 AM

    sydney~
    Thanks and thanks for another great recipe! I made your Simple S'mores (again)and didn't get any photos(again).
    ~ingrid

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  3. Honeyed HashetteOctober 10, 2008 at 2:34 PM

    I just left you something sweet on my blog.
    Have a great Friday!
    Janna

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  4. AnonymousOctober 10, 2008 at 6:25 PM

    I made them! They were so yummy. I will do them again for sure.
    Nella

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  5. graceOctober 11, 2008 at 9:31 AM

    i don't think i've ever made blondies that look as moist and luscious as either of these. good stuff. :)

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  6. AnonymousOctober 11, 2008 at 11:13 AM

    Those look delicious! I am going to have to make the snickerdoodle blondies you mentioned.

    Arika
    My Yummy Life

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  7. Gretchen NoelleOctober 11, 2008 at 8:47 PM

    Thanks for stopping by my blog. Blondies from Smitten Kitchen are delicious. I have done them a few different ways. Here is the link: http://smittenkitchen.com/2006/11/blondies-for-a-blondie/

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  8. Satisfying my Sweet ToothOctober 12, 2008 at 9:03 PM

    Sorry about the camera. That is the worst feeling! Baking Blonde has a ton of good blondie recipes so she's a good one to go to. Thanks for checking out brownie week on my blog! Come back often!

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  9. cathyOctober 12, 2008 at 9:54 PM

    snickerdoodle blondies! I love that idea, now I have to make them :)

    thanks for your comment on my cookies! they were indeed delicious, but they are long gone now.

    good luck finding your camera!

    cathy

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  10. Ingrid_3BsOctober 13, 2008 at 11:36 AM

    janna~
    Thanks! How cool is that...is it wrong but Yea, me!
    ~ingrid

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  11. Ingrid_3BsOctober 13, 2008 at 11:57 AM

    nella~
    Yea, I'm glad you liked 'em! Thx!
    ~ingrid

    grace~
    You are too kind but I doubt it!
    :-) I've seen your desserts....YUM!
    Thanks!
    ~ingrid

    arika~
    Hi! Thanks for stopping by and taking the time to leave me a comment!

    Yes, do try the Snickerdoodle Blondies. This past weekend alone I tried TWO MORE Blondie recipes and they were good but not great.
    ~ingrid

    gretchen noelle~
    Hi! Thank you for the info. I printed out the recipe for Smitten Kitchen's Blondies and will let you know how they go over with the family.

    Thanks for visiting my blog!
    ~ingrid

    satisfying my sweet tooth~
    :-( It is still lost and I think for good. Boo-woo!

    Yeah, Baking Blonde does have a lot of yummy Blondie recipes. Her basic one is the first one I had ever tried. It started us down the Blondie road. You have a lot of delish recipes on your blog as well...I'll be back!
    ~ingrid

    csquad~
    Thanks for taking a moment to stop by and leave a comment!

    Do try the Snickerdoodle Blondies they really are terrific especially if you like cinnamon!
    ~ingrid

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  12. AnonymousOctober 13, 2008 at 6:22 PM

    You're pictures are perfect. They make me want to dive right in.

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  13. AnonymousOctober 13, 2008 at 6:46 PM

    Shhh...don't tell anybody, but I've never had a blondie. How wrong is that? They look so yummy & chewy I would love one right now.

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  14. AnnOctober 14, 2008 at 11:05 AM

    I am SO with you about the blondies. I have a Blondies post on my blog as well. At work, I brought in a blond "brownie" - one blondie with chocolate chips and white chocolate chips, one blondie with ONLY white chips. The one with white only won out HANDS DOWN! :)

    Thanks for stopping by, loved the anecdote about your parents working together...

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  15. NicoleOctober 14, 2008 at 12:00 PM

    I've never had a blondie & never thought I was missing much. Now I feel an empty spot in my soul. I have to make these very soon!

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  16. AnonymousOctober 14, 2008 at 12:09 PM

    Those Blondies look great:-)and i hope you find your camera soon, fingers cross.
    XX Matin

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  17. AnonymousOctober 15, 2008 at 7:42 AM

    Actually when I come to think about it now, I've never had blondies too. This has to be fixed, cause yours look fantastic!
    Will try one of your two suggested recipes.

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  18. ReeniOctober 15, 2008 at 8:09 PM

    Those looks so delicious!! I haven't made them in so long I might have to whip up a batch of these. YUM!!

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  19. Ingrid_3BsOctober 15, 2008 at 9:48 PM

    1215656559s20768~
    Hi! Thank you so much for taking the time to come by and comment!
    ~ingrid

    Kellypea~
    I promise I won't say but you've got to try one. You're missing out! I've seen your blog I'm certain yours will be even MORE amazing. Go now...

    Thank you for stopping by my blog and commenting!
    ~ingrid

    ann~
    YES, I saw your post about the Blondies...Blondies have more fun in my house! I printed out your Blondie recipe and am going to give it a try!

    Loved your blog...thanks for visiting and commenting on mine!
    ~ingrid

    miss.cupcake.face~
    You've got to try one. Throw the batter in a muffin tin,drizzle white chocolate on top and call it Blondie goes Cupcake! You WON'T be disappointed.
    ~ingrid

    matin~
    Thank you for stopping by and for your thoughtful comments. I'm pretty sure Honey is hoping I find it too as I have my eye on one that's going to make me a WONDERFUL Christmas gift. I've been excellent this year so you can imagine how NICE it's gonna be! ;-)
    ~ingrid

    miri~
    Oh, boy I'm so surprised that so many have not had blondies. I will be honest until this summer I hadn't had one either. After my first batch I've (we've) been hooked. Deffinitely give them a try!
    ~ingrid

    reeni~
    Thanks...I haven't made blondies since Sunday and my children are wondering what's wrong with me!

    Let me know how you liked them if you try the recipe.

    Thanks for visiting my blog and taking the time to comment!
    ~ingrid

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  20. DeborahOctober 16, 2008 at 10:42 AM

    Oooh, I love blondies! I made some orange blondies (they are on my blog) and although they are super rich and sweet, they are sooo delicious!

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  21. GeorgetteOctober 16, 2008 at 12:38 PM

    Those look amazing! It's inspired me to look for some good blondie recipes. And I'm sorry to hear about your camera. I really hope you find it!

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  22. AudreyOctober 16, 2008 at 4:13 PM

    Hi, Ingrid...what a great combination of Bs!
    Speaking of Bs, I'm fond of the recipe for Raspberry Pecan Blondies I found in Bon Appetit a few years ago. It's untraditional but really good.
    http://www.epicurious.com/recipes/food/views/RASPBERRY-PECAN-BLONDIES-106984

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  23. ah TeoOctober 17, 2008 at 12:20 AM

    Love your pictures!! I can't wait to try them all. I like to make chocolate brownies because it is easy to make but mine is not so dense or fudgy. I made a white chocolate brownie http://notafreakingfoodconnoisseur.blogspot.com/2008/08/midsummer-nights-faerie-wedding-at.html using milk powder instead of cocoa powder. if u keep the brownie overnight or a few days in the fridge, it becomes chewier and denser. yummy! recipe is here http://notafreakingfoodconnoisseur.blogspot.com/2008/09/mini-brownie-cupcakes-at-faeries-tea.html

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  24. Ingrid_3BsOctober 17, 2008 at 10:34 AM

    ah teo~
    Hey, thanks for stopping by and leaving me the links to other yummy goodness (& the tip). I am hopping over now to check 'em out! I'll be sure to let you know when I give 'em a try.

    I hope you get a chance to try something from here. Let me know if you do and thanks for the lovely compliment!
    ~ingrid

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  25. Ingrid_3BsOctober 17, 2008 at 11:20 AM

    deborah~
    Yay, another Blondie lover! I'm heading over to your blog to look for your Blondie recipe. Super rich & sweet are right up my alley!
    ~ingrid

    gette~
    Thanks for the well wishes on finding my camera and for stopping by.

    If you're looking for a good Blondie recipe look no further there are two right here on 3B's!
    :-)
    ~ingrid

    audrey~
    LOL! I've been wrapped up in one of the 3B's. I really need to get hopping on the other two of those B's.

    Thanks for the info about the Raspberry Pecan Blondies. Raspberries are my preferred berry so those are ones that would have appealed to me!

    Thank you for visiting and commenting!
    ~ingrid

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Thanks for visiting my blog & taking the time to comment! :)
~ingrid